Chocolate Milk Pudding
A creamy chocolate milk pudding that can be enjoyed warm or cold.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Stovetop
- Cuisine: German
- Diet: Vegetarian
Ingredients
- 500 ml Milk
- 75 g Chocolate (e.g., leftover chocolate figures)
- 1 tbsp Cocoa powder
- 3 tbsp Cornstarch
- 1 tbsp Sugar
Instructions
- Heat 400 ml of milk, melt the chocolate in it, and stir in the cocoa.
- Mix the cornstarch with sugar and stir with the reserved milk. Start with a little milk, and when smooth, add the rest.
- Stir the cornstarch mixture into the boiling chocolate milk, bring to a boil briefly, and fill into serving cups.
Notes
Enjoy this dessert warm or chilled.
Find it online: https://bestrezepte.com/schokopudding-aus-schokoresten/